Line Cook - Broil/Grill

Job Description

We are currently looking for a dedicated Line Cook - Broil/Grill to join the Texas Roadhouse team. As a Broil Cook, you will play a crucial role in preparing our legendary steaks and ensuring that our guests enjoy exceptional dining experiences.

Responsibilities

• Performing meat searing, seasoning, and cooking to perfection.
• Following proper sanitation guidelines and understanding equipment.
• Collaborating with kitchen staff and exhibiting strong teamwork.

Requirements

• Prior experience in a grill or broil cook role is preferred.
• Knowledge of meat preparation techniques and safety standards.
• Ability to work efficiently in a fast-paced environment.
• Strong communication skills and a positive attitude.

Benefits

• Competitive salary and weekly pay.
• Flexible work schedules with career growth opportunities.
• Comprehensive total rewards package including medical and dental plans.
• Fun work culture with recognition and formal training.